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UPCOMING BAKING SCHEDULE
WE ARE NOW CLOSED THRU THE NEW YEAR
JANUARY 8: REGULAR ORDERING
JANUARY 15th: BAKERY CLOSED
JANUARY 22nd: WEEKLY ORDERING RESUMES
HERE'S HOW ORDERING WORKS
1. ORDERING opens on each Friday then closes on
the following Tuesday
Ordering closes at 10 pm on Tuesday or when Sold Out
2. Choose PICKUP or DELIVERY at checkout
PICKUP at Touché (116 S Main St. Bountiful)
or
DELIVERY: we deliver to North Salt Lake, Bountiful, Centerville and Woods Cross
3. Your sourdough will be ready on Thursday 4-6 pm for pickup or delivery.
QUESTIONS? Text 801.636.5548 or email: wildrosebread@gmail.com
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Weekly Sourdough
Specialty Loaves
Sourdough Sweets
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